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Mortadellina di Campotosto Berardi kg 0, 250 ca woo_import_1 about three weeks

SKU 29913592103
4.7
USD12.50 USD34.50

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Description

about three weeks

fermenti lattici

si adatta bene a lunghi affinamenti in bottiglia

cioccolato

Mortadellina di Campotosto Berardi kg 0, 250 ca woo_import_1 about three weeksThey are also called mule balls, they were born on the shores of Lake Campotosto inside the Gran Sasso National Park by peasant families from Abruzzo. Ovoid, tied in pairs with hand knotted string, they are produced with the same tradition of the past, they are prepared from the careful selection of lean pork minced to a fine grain with salt, pepper and a seasoning of aromas from the secret blend that has been handed down for generations. This

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