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Riesling is essential for achieving the right acidic balance and enhancing the gustatory complexity
Al naso aromi di ciliegia
Affinamento: 10 mesi in barrique (secondo e terzo passaggio)
Affinamento: 24 mesi in legno 30% botte 70% tonneaux
Cappellano Otin Fiorin Pié Franco 2016 Barolo DOCG Piemonte NERVI CONTERNO Riesling is essential for achievingType: Still red wine Region: Piemonte, Italy Alcohol content: 15% Volume: 750 ml Grape variety: 100% Nebbiolo Aging: 40 months in large barrels; a few months in bottle. Description: Made from pure Nebbiolo grapes sourced from ancient ungrafted vines. Clear ruby red color with garnet reflections. On the nose, elegant, moving from warm aromas of red fruit such as cherry and plum combined with delicate floral notes, then evolving into more tertiary
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