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ribes e mirtillo
with a dense and evolved tannic texture and an extraordinarily balanced and persistent finish
Aging: 10 months in barriques and 6 months in French and Slovenian oak casks of 35 Hl
Aging: 18 months in barrique and 30 months in bottle
Passopisciaro Passorosso Etna Rosso 2020 Sicilia Carmenere ribes e mirtilloType: Still red wine Region: Sicily Alcohol content: 15% Volume: 750 ml Grape variety: Nerello Mascalese Aging: 18 months in cement tanks and large wooden barrels. Description: Bright ruby red color. On the nose, crisp and mineral, with notes of citrus and red fruits, which with age tend to develop aromas of camphor, sandalwood, and spices. On the palate, savory, elegant, smooth, with a beautiful persistence.
