Bepi Tosolini Most Acquavite da Mosto d'Uva Barrique di Brunello Friuli-Venezia Giulia POJER E SANDRI with notes of alpine herbs

with notes of alpine herbs and a leather finish

Aging: 12 months in tonneaux (multiple passes)

Palato fresco e minerale

defined by scents of white-fleshed fruit

Bepi Tosolini Most Acquavite da Mosto d'Uva Barrique di Brunello Friuli-Venezia Giulia POJER E SANDRI with notes of alpine herbsType: Eau de vie Alcohol content: 40% Volume: 700 ml MOST, the grape must eau de vie, is born from the pressing of precious grapes still fresh from the harvest. The berries, with their fragrant and sugary pulp, transform into must, distilled according to the "Tosolini method" using steam Charente stills (double distillation). It matures in oak barriques previously used for the aging of Brunello. Description: Bright amber color. On the nose, it offers