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with bitter and spicy notes
it is an essential ingredient for characterful cocktails
Produced with natural extract of Italian bergamots
it evokes the fullness of cherries
Vermut Dry Gin with bitter and spicy notesSagrestan is a celebration of the authentic flavors of Friuli Venezia Giulia, a deep call to the past and the territory. It is a pure artisanal vermouth, made from infusions and macerations of botanicals hand picked by Federico and his family. Inspired by a secret recipe from 1946, it is produced with Ribolla Gialla, an indigenous Friulian wine. The name Sagrestan pays homage to Federico's grandfather, the village sacristan, who cultivated vines in
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