Whisky Sir Lawrence 40º Tokaj-Hegyalja where the wine undergoes fermentation

where the wine undergoes fermentation at 16º and the subsequent aging with its lees

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Whisky Sir Lawrence 40º Tokaj-Hegyalja where the wine undergoes fermentationIt doesn't happen very often that a secret which had been forgotten and locked away for many years is today re discovered. Exactly this has happened in the world of Single Malt Scotch Whisky. Since its opening in 1898 the BenRiach Distillery has been producing small batches of whiskey that were only enjoyed by the lucky few who managed to get their hands on a bottle. In April 2004, the distillery that had previously belonged to the Chivas brothers was